May was an exciting month for livecookintable® and the entire team. With two successful fairs, one in Hamburg, Germany and one in Chicago, USA, the feeling of recovery of the industry is complete.

The world is wasteful when it comes to food, so for livecookintable® finding ways to reduce the hospitality industry’s food waste has always been a major factor in our product design.

In May, the livecookintable® team spread to two important trade shows in Germany and the USA and meeting our wonderful clients in person.

How do you plan for 2022 when things are so unpredictable? It’s a difficult question, even more so for the hospitality industry when there are so many factors that are beyond our control.

MEC2 livecookintable had numerous exciting additions on show at HostMilano 2021, each one custom-made for a specialist cooking environment, with many tantalising developments heading to the market in 2022.

Only a few days until the fair opens! Benefit from one of the first fairs of 2021 by seeing and experiencing Livecookintable live. Designed and built to be used front-of-house and to be seen and experienced in person.

MEC2, the manufacturer of livecookintable, will be exhibiting at HostMilano 2021 with a number of innovative solutions.

User-friendly apps like MEC2 livecookintable Configurator have been developed so event planners, chefs, restauranteurs and hospitality professionals can cost-effectively configure efficient and customer-friendly buffet lines.

Design and functionality is the essence of MEC2, as shown in its company statement.

Daniel Richter, founder and owner of Genussmanufaktur, a German caterer, cooking school and consultancy, shares his insights and reasons as to why livecookintable is an investment in long-term efficiency, staff satisfaction and personalised guest encounters.

Food wastage is a worldwide problem, so Livecookintable is finding ways to reduce the hospitality industry’s food waste through its designs.

Although livecookintable didn’t develop the Baukasten System in response to Covid19, it’s close to an ideal solution for quite a few of the extraordinary challenges now facing the global hospitality industry as a result of the worldwide pandemic.

At livecookintable, we may not have predicted the Covid19 pandemic, however, we have responded with particular creativity and speed to what’s likely to be the global hospitality industry’s new normal for the foreseeable future.

MEC2 GmbH, manufacturer of the livecookintable buffet furniture system for hotel and restaurant equipment, announced with new owner and start of sales in the USA!

2019 has been incredibly exciting for livecookintable. Jam-packed full of events, exciting projects spanning across four continents, new product developments and a shiny new showroom to top it off!

MEC2 designs the future for select-service hotels to rethink what’s usually a hotel’s most memorable feature: its lobby.

MEC2 has appointed Boris Federau, an experienced hospitality specialist, to head the Asian-Pacific livecookintable business.

Augmented reality builds a bridge between the digital and the real world.

New on board: the innovative buffet system by livecookintable. Awarded with Red Dot and iF for the Product Design, it forms a perfect symbiosis with the high-quality design of the QE2 of tradition and modernity

Hotels, restaurants, caterers and even ambitious hobby chefs worldwide enjoy the diversity of this
multifunctional pot system and enhance their kitchen with its various options.

Livecookintable welcomed their first project in America and new Livecookintable partners across multiple regions in Europe and Asia