After the lockdown: How does the restart of buffet & live cooking succeed?

White paper, concept for buffet & live cooking during the pandemic.

livecookintables white paper for the restart of buffet & live cooking

White paper, concept for buffet & live cooking during the pandemic

The restrictions are loosened worldwide and it slowly can be reopened. This is the good news! We also see that the insights and recommendations are constantly changing. Great teams and experts work on many solutions everywhere. While we thought about how best to restart the buffets, the open kitchen, cooking schools and live cooking in general.

We have created a white paper with useful information and practical implementation examples and some interesting insights for buffet operations.

Our view of the situation is now available for download.

White Paper Download

 

 

 

 

 

 

 

Livecookintable is a German company that produces premium live cooking stations for some of the most exclusive establishments worldwide.

Found this data interesting?

Start a free trial of THP’s database with over 8,500 hotel projects and key contact details.

Related Articles

Zennio introduces Z35 v3 and new Champagne finish

Innovation meets timeless elegance: Zennio is excited to announce the new Z35 v3 and Champagne finish...

Hoteliers could see 12% increase on room rates by selling their best features or services

New research from Amadeus shows that social media ads and travel influencers are key channels now driving trip decisions...

DISCOVER ARGO WOOD AND CASILDA BY TALENTI OUTDOOR LIVING

Spring is not just a change of season – it’s a shift in perspective. As the air softens and light lingers a little longer, our spaces open up, inviting us to slow down, step outside and rediscover the beauty of the outdoors. In this renewed rhythm, Talenti Outdoor Living collections Argo Wood and...