Owned and operated by Preferred Hotel Group, Beyond Green is guided by a passion to transform travel as a force for good, and boasts 24 founding members.

Owned and operated by Preferred Hotel Group, Beyond Green is guided by a passion to transform travel as a force for good, and boasts 24 founding members.
The Hotel of Tomorrow Project has come up with a list of cutting-edge hospitality concepts deemed to have the greatest overall potential.
Sands China is focusing on creating a sustainable future for its properties in Macau.
NH Hotels has insulated 300 new rooms with recycled cork stoppers since 2011, collected by restaurants in 74 hotels in Spain and Italy.
In a bid to become asset-light, Accor recently disposed of its stake in Orbis and announced plans to restructure the Mövenpick brand, two brands the company recently acquired.
● Top 3 placement for GROHE at the German Sustainability Award
● Jury of Europe’s largest sustainability award honours GROHE’s 360-degree sustainability approach
● CO2-neutral production starting 2020 sets new standards in the sanitary industry
Since sustainability covers the environmental, social and economic pillars, it is difficult to settle for a few examples of best practices in the hotel sector. Prof. Dr. Willy Legrand brings us the 5 hotel brands that do sustainability best.
French hotel giant Accor has reached an important milestone in its British tree planting programme, passing the 100,000 mark.
SAM Corporate Sustainability Assessment (CSA) ranks Meliá Hotels International at the top of the global tourism and travel industry.
Accor commits further to sustainable tourism with their latest initiative in South Africa.
As water is the key to a sustainable future, Inge Huijbrechts from Radisson Hotel Group outlines their various sustainability programs as a signatory of the UN CEO Water Mandate.
Marriott takes another big step to reducing single-use plastic by banning tiny bottles from its guest rooms, with all its 7,000-plus properties expected to make the transition by 2020.
Breaking down silos in hospitality is a first step to fully integrating sustainability in the industry, says John Gabriel Martin, Co-Founder of Cervo Hospitality
Accor takes another step towards sustainability by starting a partnership with a start-up to cut food waste
Amy Hudwalker, TUCCI’s Vice President of Sales in Asia Pacific, tells us why suppliers need to get on board with the sustainability drive in the hospitality industry.
Six Senses proves day in and out that high-end luxury experiences can be delivered to guests in a way that’s good for the local community and the environment, says its Vice President of Sustainability Jeffery Smith.
Sustainability isn’t about a hotel or guest being perfectly eco-friendly; it’s waves of change where all of us do our bit, says Greenview founder Eric Ricaurte.
Check out Radisson Meetings, the Radisson Hotel Group’s new eco-friendly meetings and events offering that’s available across its seven hotel brands.
Either vector in sustainability early into your hotel project lifecycle or prepare for a pointless exercise in changing light bulbs, says international hotelier and project management expert Gert Noordzy
These hospitality and ecotourism projects are geared towards unlocking natural and cultural experiences upon completion by the end of 2019.
For tourism to be a welcome source of employment for the foreseeable future, communities need to work out how they are going to share their cities, writes European Tourism Association Secretary General Tim Fairhurst
The food truck, dubbed Marriott on Wheels, started its journey in Mumbai and visited six more destinations around the country.
Solid data to support feasibility of green endeavours in hospitality is needed to appeal to owners, operators and investors, say panellists at TOPHOTELWORLDTOUR Singapore
We look at Franken Architekten’s exciting upcoming development of Shambhala City in Vietnam, marked by sustainable urbanism, housing and recreation
The property on the idyllic tropical island is making a difference with its Grow With Six Senses program.
PlantLife Hotel Sanctuary, a plant-based hotel where guests can enjoy the company of rescued animals, will soon launch its luxurious vegan travel experience
As part of wider efforts to be more environmentally responsible, many key players in the UAE hospitality industry are now prohibiting single-use plastics.
The Dubai Turtle Rehabilitation Project, based in Burj Al Arab Jumeirah and Madinat Jumeirah, has rescued nearly 1,600 turtles and returned them to their natural habitat
A dekko into Vietnam’s Ngoc Thao island project by Franken Architekten, which marries hospitality with sustainable tourism and living.
Writing exclusively for TOPHOTELNEWS, Marion Baeli from PDP London says today;s climate change emergency places a duty on architects and developers to minimise the environmental impact of design proposals #expertvoice #hotelsustainability
As the ecotourism trend increases everyday, we present to you 5 exceptional eco-friendly destinations from around the world.
Macau casino operator Sands China takes a major step towards environmental protection with a ban on shark fin products in restaurants.
Alba from DP Architects writes exclusively for TOPHOTELNEWS, outlining the challenges of sustainability in hotels, while providing examples of brands and hotels that offer environmentally-conscious travelers some credible green choices
Las Vegas Sands deploys the Sands ECO360 initiative in line with the United Nations’ sustainable development goals (SDGs)
TOPHOTELNEWS asks hotel industry leaders to share with us the biggest mistake of their career. They reveal how they overcame the challenge, lessons they learned, and what advice they’d have for younger professionals.
Younger guests want to reduce the consumption of water and energy used by the hotel industry. Hilton has recently undertaken an effort to cur its carbon footprint by half.
The Cordis, Auckland embracing a systemcapable of turning discarded food waste into water.
As the leading Nordic hotel company, Scandic is bringing its own best practices and expertise on sustainability to a collaboration with 13 other leading hoteliers in the International Tourism Partnership (ITP)
The company’s new environmental measures are just another step in the Las Vegas hospitality industry moving to embrace solar power
High Hotels announced the company’s Courtyard by Marriott in Lancaster, Pennsylvania will be the first 100 percent solar-powered hotel to be Marriott-branded in the United States
For some time, there has been an environmentally-friendly trend within the hospitality industry that has seen businesses such as hotels and restaurants starting to move away from offering their patrons plastic straws.
Acacia Tree Lodge is a new hotel that is located in Nairobi, Kenya, and, strangely enough, its owner is from the United States, from Texas to be exact
Hilton has formulated an admirable set of sustainability goals, but it remains to be seen whether these plans can translate into actual results
As the hospitality industry works to become more environmentally friendly, experts see progress to be made in the area of plastics
Apart from the obvious ways, every hotel should implement these quick and easy sustainable fixes in their hotel design
Sustainable tourism means traveling in a way that future generations get to experience the cultures and landscapes we experience today
It can be hard to existing hotels more sustainable. However, with some small changes you can make your hotel more environmentally friendly.
Sustainability has been a buzzword within the design community, and hoteliers have been latching onto the idea of the past number of years
We have rounded up some of the biggest trends in hotel design to see you through to the end of the year
Sustainable destinations have considerably increased their value among the more than 1.2 billion international tourists who travelled worldwide in 2016
Chinese architecture firm C&C Design have created an innovative hotel complex, which aims to bridge the perceived gap between ecotourism and luxury accommodation
Owned and operated by Preferred Hotel Group, Beyond Green is guided by a passion to transform travel as a force for good, and boasts 24 founding members.
The Hotel of Tomorrow Project has come up with a list of cutting-edge hospitality concepts deemed to have the greatest overall potential.
Sands China is focusing on creating a sustainable future for its properties in Macau.
NH Hotels has insulated 300 new rooms with recycled cork stoppers since 2011, collected by restaurants in 74 hotels in Spain and Italy.
● Top 3 placement for GROHE at the German Sustainability Award
● Jury of Europe’s largest sustainability award honours GROHE’s 360-degree sustainability approach
● CO2-neutral production starting 2020 sets new standards in the sanitary industry
Since sustainability covers the environmental, social and economic pillars, it is difficult to settle for a few examples of best practices in the hotel sector. Prof. Dr. Willy Legrand brings us the 5 hotel brands that do sustainability best.
French hotel giant Accor has reached an important milestone in its British tree planting programme, passing the 100,000 mark.
SAM Corporate Sustainability Assessment (CSA) ranks Meliá Hotels International at the top of the global tourism and travel industry.
Accor commits further to sustainable tourism with their latest initiative in South Africa.
As water is the key to a sustainable future, Inge Huijbrechts from Radisson Hotel Group outlines their various sustainability programs as a signatory of the UN CEO Water Mandate.
Marriott takes another big step to reducing single-use plastic by banning tiny bottles from its guest rooms, with all its 7,000-plus properties expected to make the transition by 2020.
Breaking down silos in hospitality is a first step to fully integrating sustainability in the industry, says John Gabriel Martin, Co-Founder of Cervo Hospitality
Accor takes another step towards sustainability by starting a partnership with a start-up to cut food waste
Amy Hudwalker, TUCCI’s Vice President of Sales in Asia Pacific, tells us why suppliers need to get on board with the sustainability drive in the hospitality industry.
Six Senses proves day in and out that high-end luxury experiences can be delivered to guests in a way that’s good for the local community and the environment, says its Vice President of Sustainability Jeffery Smith.
Sustainability isn’t about a hotel or guest being perfectly eco-friendly; it’s waves of change where all of us do our bit, says Greenview founder Eric Ricaurte.
Check out Radisson Meetings, the Radisson Hotel Group’s new eco-friendly meetings and events offering that’s available across its seven hotel brands.
Either vector in sustainability early into your hotel project lifecycle or prepare for a pointless exercise in changing light bulbs, says international hotelier and project management expert Gert Noordzy
These hospitality and ecotourism projects are geared towards unlocking natural and cultural experiences upon completion by the end of 2019.
For tourism to be a welcome source of employment for the foreseeable future, communities need to work out how they are going to share their cities, writes European Tourism Association Secretary General Tim Fairhurst
The food truck, dubbed Marriott on Wheels, started its journey in Mumbai and visited six more destinations around the country.
Solid data to support feasibility of green endeavours in hospitality is needed to appeal to owners, operators and investors, say panellists at TOPHOTELWORLDTOUR Singapore
We look at Franken Architekten’s exciting upcoming development of Shambhala City in Vietnam, marked by sustainable urbanism, housing and recreation