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Hilton results

Hilton’s third quarter results

Hilton reported robust third quarter 2025 results, with $421 million net income and a record global development pipeline of over 515,000 rooms, despite modest RevPAR declines

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Real Connections: How livecookintable® Brings Hospitality Back to Life

Who says kitchens have to stay put? livecookintable® is rolling, sizzling, and stealing the spotlight this year at HOST Milano 2025. We’re transforming dining into theater, chefs into performers, and every plate into a standing ovation. It’s connection, creativity, and hospitality brought back to life, one perfectly plated performance at a time.

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Occhio presents: THE CLOUD by Käfer

The cloud as a metaphor for a place of indulgence. At BMW Welt in Munich, Käfer has created a place that combines culinary delights with lightness and sophistication. The fine-dining restaurant THE CLOUD by Käfer transports its guests to floating spheres of pleasure under the culinary direction of top chef Jens Madsen – staged with a finely composed lighting concept by Occhio that creates atmosphere and turns the space into an extraordinary experience.

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interihotel BCN25 presents the latest innovations in hospitality design

interihotel BCN25 (21–23 October 2025, Fira Barcelona – Gran Vía) will once again host AMBIT’s Interiors Living Lab, an experiential space comprising four areas that will allow visitors to discover the latest innovations applicable to hospitality space design: Concept Rooms Lab, Xperience Lab, Materials Lab and Craft Lab

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SEB Professional Beverage Reveals New Coffee Machine Line at Host Milano 2025

At Host Milano 2025 (Pav.12 | B48 B56 E47 E55), SEB Professional Beverage puts innovation, digitalization and sustainabilty in the center, showcasing bold multi-brand solutions from WMF, Schaerer, Curtis, La San Marco, and Zummo. “Grinding solutions. Juicing ideas. Serving business.” With this promise, SEB Professional Beverage invites visitors to experience inspiring concepts that raise beverage quality, boost efficiency, and deliver seamless operations. From premium coffee to fresh juice, every innovation reflects the company’s commitment to shaping the future of out-of-home beverages. “HOST Milano is a global stage where we share our latest technologies, strengthen partnerships, and inspire new possibilities,” says Martin Zouhar, Executive VP, SEB Professional Beverage. “With innovation, sustainability, and digitalization at our core, we’re not just following trends – we’re shaping the future of coffee culture and out-of-home beverages worldwide.”

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