Andy Mannhart expands its range of Induction Buffets
Andy Mannhart’s Induction Buffet Concept
After many years of success with the Induction RTCSmp technology (Real Temperature Control System) for buffets around the world, Andy Mannhart is happy to announce two new products of the same technology and family.
Two built-in single field models for smaller induction buffets using GN 2/3 or GN 1/1 devices or a combination of different pots and pans made of mixed materials (i.e. stainless steel, copper, cast iron or cast aluminium) all in the same time.
Please visit us to have a deeper look : https://www.andymannhart.com/en/Blog/713
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ABOUT THE SUPPLIER
Head-quartered in Switzerland, but spread across the globe through direct and indirect distribution channels, Andy Mannhart AG has established itself as a leading international “one-stop-centre” for the sourcing and supply of kitchen equipment and utensils as well as table top ranges to the professional trade.
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